Fornino

• gradeGrade A ⏳
• grade postedJanuary 13, 2025
• inspection score29 pts
• critical violations4
• last inspectedJuly 8, 2026 →
• address55 Water Street, Brooklyn 11201
• cuisinePizza
• phone9177437388

Is Fornino clean?

Fornino currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on January 13, 2025 and still stands. The place has been inspected again since — on July 8, 2026 scoring 29 points — but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 4 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean 😇; the numbers above come from the newer visit.

What did inspectors find at Fornino?

These are the violations recorded at the most recent inspection on July 8, 2026, in plain English, with the city's own wording underneath.

• 🕳️basically rolling out the welcome mat for pests
  Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
• 🧽surfaces not properly sanitizedcritical
  Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
• 🍽️food left out / unprotectedcritical
  Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
• 🪰flies in the housecritical
  Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
• 🛠️surfaces / setup not up to code
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
• 🐭they've got roommates (mice)critical
  Evidence of mice or live mice in establishment's food or non-food areas.
• 🚿plumbing acting up
  Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
• 🕳️conditions that attract pests
  Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.

When was Fornino last inspected?

Fornino has 5 inspections on record going back to May 23, 2022, averaging 18 points.

Fornino vs DUMBO-Vinegar Hill-Downtown Brooklyn-Boerum Hill

DUMBO-Vinegar Hill-Downtown Brooklyn-Boerum Hill runs 85% clean across 415 tracked restaurants — 316 clean, 17 mid, 40 cooked.

Against the 415 spots Cooked tracks in DUMBO-Vinegar Hill-Downtown Brooklyn-Boerum Hill, this one comes out cleaner than 70% of them.

Other spots in DUMBO-Vinegar Hill-Downtown Brooklyn-Boerum Hill

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• A Ivy Stark
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• A Smashed
  clean · March 10, 2025
• A Jacob's Pickles
  clean · July 22, 2025
• A White Noise Coffee
  clean · July 8, 2026

See every restaurant inspection in DUMBO-Vinegar Hill-Downtown Brooklyn-Boerum Hill →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 8, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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