A

Foundry Kitchen & Bar

health inspection grade · Midtown-Midtown South · Manhattan
😇clean
  • gradeGrade A ⏳
  • grade postedFebruary 20, 2025
  • inspection score33 pts
  • critical violations5
  • last inspectedAugust 11, 2026 →
  • address270 West 43 Street, Manhattan 10036
  • cuisineAmerican
  • phone2122012700
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
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Is Foundry Kitchen & Bar clean?

Foundry Kitchen & Bar currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on February 20, 2025 and still stands. The place has been inspected again since — on August 11, 2026 scoring 33 points — but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 5 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean 😇; the numbers above come from the newer visit.

What did inspectors find at Foundry Kitchen & Bar?

These are the violations recorded at the most recent inspection on August 11, 2026, in plain English, with the city's own wording underneath.

  • ⚠️Organics mixed with non-organic material
  • ♨️leftovers reheated sketchycritical
    TCS food removed from cold holding or prepared from or combined with ingredients at room temperature not cooled by an approved method to 41 °F or below within 4 hours.
  • 🪰flies in the housecritical
    Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • 🕳️basically rolling out the welcome mat for pests
    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  • 🍲hot food sitting too coolcritical
    Hot TCS food item not held at or above 140 °F.

When was Foundry Kitchen & Bar last inspected?

Foundry Kitchen & Bar has 5 inspections on record going back to May 6, 2022, averaging 30 points.

August 11, 2026 Score 33 Cycle Inspection / Initial Inspection · 33 pts · 7 failed findings

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February 20, 2025 A Cycle Inspection / Re-inspection · 13 pts · 3 failed findings

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October 1, 2024 Score 25 Cycle Inspection / Initial Inspection · 25 pts · 5 failed findings

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December 28, 2022 C Cycle Inspection / Re-inspection · 49 pts · 10 failed findings

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May 6, 2022 Score 29 Cycle Inspection / Initial Inspection · 29 pts · 6 failed findings

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Foundry Kitchen & Bar vs Midtown-Midtown South

Midtown-Midtown South runs 83% clean across 2,302 tracked restaurants — 1,604 clean, 93 mid, 234 cooked.

Against the 2,302 spots Cooked tracks in Midtown-Midtown South, this one comes out cleaner than 17% of them.

Other spots in Midtown-Midtown South

See every restaurant inspection in Midtown-Midtown South →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated August 11, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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