Cooked?Gai Kitchen
- gradeGrade A
- inspection score5 pts
- critical violations1
- last inspectedDecember 10, 2025 →
- address51 Mott Street, Manhattan 10013
- cuisineThai
- phone6468613798
Is Gai Kitchen clean?
Gai Kitchen is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on December 10, 2025. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Gai Kitchen?
These are the violations recorded at the most recent inspection on December 10, 2025, in plain English, with the city's own wording underneath.
- 🧫equipment / surface issuecriticalSwollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE
- ⚠️“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
- 🛠️surfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- ⚠️The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.
When was Gai Kitchen last inspected?
Gai Kitchen has 2 inspections on record going back to July 11, 2024, averaging 9 points.
December 10, 2025 A
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View full inspection →July 11, 2024 A
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View full inspection →Gai Kitchen vs Chinatown
Chinatown runs 75% clean across 685 tracked restaurants — 450 clean, 46 mid, 105 cooked.
Against the 685 spots Cooked tracks in Chinatown, this one comes out cleaner than 92% of them.
Other spots in Chinatown
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated December 10, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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