B

Gangnam Korean Bbq & Hot Pot

health inspection grade Β· Lower East Side Β· Manhattan
😬mid
  • gradeGrade B
  • inspection score20 pts
  • critical violations2
  • last inspectedFebruary 25, 2025 β†’
  • address125 Division Street, Manhattan 10002
  • cuisineAsian/Asian Fusion
  • phone6468828883
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Is Gangnam Korean Bbq & Hot Pot clean?

Gangnam Korean Bbq & Hot Pot is currently Grade B from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on February 25, 2025. Inspectors wrote up 2 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Gangnam Korean Bbq & Hot Pot?

These are the violations recorded at the most recent inspection on February 25, 2025, in plain English, with the city's own wording underneath.

  • 🍲hot food sitting too coolcritical
    Hot TCS food item not held at or above 140 Β°F.
  • 🧫equipment / surface issue
    Thawing procedure improper.
  • πŸ“‹no certified food supervisor on dutycritical
    Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

When was Gangnam Korean Bbq & Hot Pot last inspected?

Gangnam Korean Bbq & Hot Pot has 2 inspections on record going back to September 3, 2024, averaging 27 points.

February 25, 2025 B Pre-permit (Operational) / Re-inspection Β· 20 pts Β· 3 failed findings

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September 3, 2024 Score 33 Pre-permit (Operational) / Initial Inspection Β· 33 pts Β· 5 failed findings

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Gangnam Korean Bbq & Hot Pot vs Lower East Side

Lower East Side runs 75% clean across 194 tracked restaurants β€” 123 clean, 8 mid, 33 cooked.

Against the 194 spots Cooked tracks in Lower East Side, this one comes out cleaner than 23% of them.

Other spots in Lower East Side

See every restaurant inspection in Lower East Side β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated February 25, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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