Ginjan Cafe
- gradeGrade A β³
- grade postedApril 8, 2025
- inspection score48 pts
- critical violations5
- last inspectedAugust 20, 2026 β
- address85 East 125 Street, Manhattan 10035
- cuisineCoffee/Tea
- phone9292489696
Is Ginjan Cafe clean?
Ginjan Cafe currently carries Grade A β³ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on April 8, 2025 and still stands. The place has been inspected again since β on August 20, 2026 scoring 48 points β but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 5 critical violations β the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean π; the numbers above come from the newer visit.
What did inspectors find at Ginjan Cafe?
These are the violations recorded at the most recent inspection on August 20, 2026, in plain English, with the city's own wording underneath.
- πͺcross-contamination riskcriticalRaw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- π½οΈfood left out / unprotectedcriticalFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customerβs refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
- π³οΈbasically rolling out the welcome mat for pestsEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- ποΈgarbage situation out of pocketPesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
- β οΈContract with a pest management professional not in place. Record of extermination activities not kept on premises.
- πΏplumbing acting upAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
- π°handwashing sink issuescriticalNo hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
- π‘οΈfridge is givingβ¦ room tempcriticalCold TCS food item held above 41 Β°F; smoked or processed fish held above 38 Β°F; intact raw eggs held above 45 Β°F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- πthey've got roommates (mice)criticalEvidence of mice or live mice in establishment's food or non-food areas.
When was Ginjan Cafe last inspected?
Ginjan Cafe has 5 inspections on record going back to October 25, 2023, averaging 29 points.
August 20, 2026 Score 48
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View full inspection βApril 8, 2025 A
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View full inspection βJanuary 27, 2025 C
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View full inspection βDecember 13, 2024 Score 27
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View full inspection βOctober 25, 2023 A
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View full inspection βGinjan Cafe vs East Harlem North
East Harlem North runs 82% clean across 187 tracked restaurants β 135 clean, 7 mid, 23 cooked.
Against the 187 spots Cooked tracks in East Harlem North, this one comes out cleaner than 35% of them.
Other spots in East Harlem North
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0β13 points earns an A, 14β27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β it stays βGrade Pendingβ until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated August 20, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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