Golden Wok Chinese Restaurant is currently Grade B from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on March 10, 2026. Inspectors wrote up 3 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
These are the violations recorded at the most recent inspection on March 10, 2026, in plain English, with the city's own wording underneath.
Golden Wok Chinese Restaurant has 6 inspections on record going back to December 21, 2023, averaging 38 points.
| date | result | score |
|---|---|---|
| March 10, 2026 | Grade B | 24 pts |
| August 7, 2025 | no grade issued ⏳ | 23 pts |
| March 21, 2025 | no grade issued ⏳ | 3 pts |
| March 19, 2025 | closed by the city | 79 pts |
| August 14, 2024 | Grade C | 32 pts |
| December 21, 2023 | no grade issued ⏳ | 66 pts |
Hudson Yards-Chelsea-Flat Iron-Union Square runs 84% clean across 1,096 tracked restaurants — 773 clean, 50 mid, 100 cooked.
Against the 1,096 spots Cooked tracks in Hudson Yards-Chelsea-Flat Iron-Union Square, this one comes out cleaner than 12% of them.
See every restaurant inspection in Hudson Yards-Chelsea-Flat Iron-Union Square →
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 10, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.