Cooked?Graziella Pizzeria
- gradeGrade A
- inspection score10 pts
- critical violations1
- last inspectedApril 22, 2026 →
- address33-25 Francis Lewis Boulevard, Queens 11358
- cuisinePizza
- phone7183584706
Is Graziella Pizzeria clean?
Graziella Pizzeria is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on April 22, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Graziella Pizzeria?
These are the violations recorded at the most recent inspection on April 22, 2026, in plain English, with the city's own wording underneath.
- 🍲hot food sitting too coolcriticalHot TCS food item not held at or above 140 °F.
- 🛠️surfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
When was Graziella Pizzeria last inspected?
Graziella Pizzeria has 3 inspections on record going back to May 24, 2023, averaging 10 points.
April 22, 2026 A
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View full inspection →October 8, 2024 A
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View full inspection →May 24, 2023 A
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View full inspection →Graziella Pizzeria vs Bayside-Bayside Hills
Bayside-Bayside Hills runs 79% clean across 193 tracked restaurants — 142 clean, 12 mid, 26 cooked.
Against the 193 spots Cooked tracks in Bayside-Bayside Hills, this one comes out cleaner than 65% of them.
Other spots in Bayside-Bayside Hills
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 22, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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