A

Great N.Y. Noodletown

health inspection grade · Chinatown · Manhattan
😇clean
  • gradeGrade A ⏳
  • grade postedSeptember 19, 2025
  • inspection score48 pts
  • critical violations5
  • last inspectedJuly 10, 2026 →
  • address28 Bowery, Manhattan 10013
  • cuisineChinese
  • phone2123490923
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
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Is Great N.Y. Noodletown clean?

Great N.Y. Noodletown currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on September 19, 2025 and still stands. The place has been inspected again since — on July 10, 2026 scoring 48 points — but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 5 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean 😇; the numbers above come from the newer visit.

What did inspectors find at Great N.Y. Noodletown?

These are the violations recorded at the most recent inspection on July 10, 2026, in plain English, with the city's own wording underneath.

  • 🧫equipment / surface issue
    Thawing procedure improper.
  • 🌡️fridge is giving… room tempcritical
    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
  • 🕳️basically rolling out the welcome mat for pests
    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  • 🔪cross-contamination riskcritical
    Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
  • 🛠️surfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  • 🚿plumbing acting up
    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • 🐭they've got roommates (mice)critical
    Evidence of mice or live mice in establishment's food or non-food areas.
  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

When was Great N.Y. Noodletown last inspected?

Great N.Y. Noodletown has 6 inspections on record going back to October 4, 2022, averaging 25 points.

July 10, 2026 Score 48 Cycle Inspection / Initial Inspection · 48 pts · 9 failed findings

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September 19, 2025 A Cycle Inspection / Re-inspection · 13 pts · 3 failed findings

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July 24, 2025 Score 24 Cycle Inspection / Initial Inspection · 24 pts · 3 failed findings

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February 15, 2024 A Cycle Inspection / Initial Inspection · 13 pts · 2 failed findings

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August 15, 2023 B Cycle Inspection / Re-inspection · 27 pts · 4 failed findings

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October 4, 2022 Score 24 Cycle Inspection / Initial Inspection · 24 pts · 6 failed findings

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Great N.Y. Noodletown vs Chinatown

Chinatown runs 75% clean across 685 tracked restaurants — 450 clean, 46 mid, 105 cooked.

Against the 685 spots Cooked tracks in Chinatown, this one comes out cleaner than 33% of them.

Other spots in Chinatown

See every restaurant inspection in Chinatown →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 10, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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