B

Ground Central Coffee Company

health inspection grade Β· Murray Hill-Kips Bay Β· Manhattan
😬mid
  • gradeGrade B
  • inspection score21 pts
  • critical violations3
  • last inspectedFebruary 2, 2026 β†’
  • address714 2 Avenue, Manhattan 10016
  • cuisineCoffee/Tea
  • phone6465907554
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Is Ground Central Coffee Company clean?

Ground Central Coffee Company is currently Grade B from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on February 2, 2026. Inspectors wrote up 3 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Ground Central Coffee Company?

These are the violations recorded at the most recent inspection on February 2, 2026, in plain English, with the city's own wording underneath.

  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • πŸ”ͺcross-contamination riskcritical
    Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • ⚠️Food adulterated or misbranded. Adulterated or misbranded food possessed, being manufactured, produced, packed, sold, offered for sale, delivered or given away
  • πŸ—‘οΈgarbage situation out of pocket
    Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.

When was Ground Central Coffee Company last inspected?

Ground Central Coffee Company has 4 inspections on record going back to June 13, 2024, averaging 25 points.

February 2, 2026 B Cycle Inspection / Re-inspection Β· 21 pts Β· 5 failed findings

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December 22, 2025 Score 40 Cycle Inspection / Initial Inspection Β· 40 pts Β· 9 failed findings

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September 4, 2024 A Cycle Inspection / Re-inspection Β· 7 pts Β· 2 failed findings

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June 13, 2024 Score 31 Cycle Inspection / Initial Inspection Β· 31 pts Β· 8 failed findings

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Ground Central Coffee Company vs Murray Hill-Kips Bay

Murray Hill-Kips Bay runs 79% clean across 379 tracked restaurants β€” 274 clean, 23 mid, 48 cooked.

Against the 379 spots Cooked tracks in Murray Hill-Kips Bay, this one comes out cleaner than 17% of them.

Other spots in Murray Hill-Kips Bay

See every restaurant inspection in Murray Hill-Kips Bay β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated February 2, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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