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Guksu Jip

health inspection grade Β· Murray Hill Β· Queens
πŸͺ³cooked
  • gradeGrade pending
  • inspection score35 pts
  • critical violations4
  • last inspectedAugust 29, 2026 β†’
  • address160-28 Northern Boulevard, Queens 11358
  • cuisineKorean
  • phone7187990885
⏳ the city lists this spot as grade pending β€” it hasn't been given a grade yet.
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Is Guksu Jip clean?

New York currently lists Guksu Jip as grade pending, following an inspection on August 29, 2026 that scored 35 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.

What did inspectors find at Guksu Jip?

These are the violations recorded at the most recent inspection on August 29, 2026, in plain English, with the city's own wording underneath.

  • πŸ› οΈsurfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • πŸ“‹no certified food supervisor on dutycritical
    Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
  • 🐭they've got roommates (mice)critical
    Evidence of mice or live mice in establishment's food or non-food areas.
  • πŸ•³οΈbasically rolling out the welcome mat for pests
    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  • ⚠️Food adulterated or misbranded. Adulterated or misbranded food possessed, being manufactured, produced, packed, sold, offered for sale, delivered or given away
  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • 🚿plumbing acting up
    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

When was Guksu Jip last inspected?

Guksu Jip has 3 inspections on record going back to May 8, 2024, averaging 27 points.

August 29, 2026 Score 35 Cycle Inspection / Re-inspection Β· 35 pts Β· 8 failed findings

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May 7, 2026 Score 37 Cycle Inspection / Initial Inspection Β· 37 pts Β· 6 failed findings

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May 8, 2024 Score 10 Pre-permit (Operational) / Initial Inspection Β· 10 pts Β· 2 failed findings

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Guksu Jip vs Murray Hill

Murray Hill runs 68% clean across 228 tracked restaurants β€” 135 clean, 22 mid, 42 cooked.

Against the 228 spots Cooked tracks in Murray Hill, this one comes out cleaner than 4% of them.

Other spots in Murray Hill

See every restaurant inspection in Murray Hill β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated August 29, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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