Cooked?
B

Gyu-Kaku

health inspection grade · Turtle Bay-East Midtown · Manhattan
😬mid
⏳ posted grade stands, but there's a newer inspection the city hasn't ruled on yet.

Is Gyu-Kaku clean?

Gyu-Kaku is currently Grade B ⏳ from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on September 8, 2025. Inspectors wrote up 4 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬. There is a newer inspection the city has not ruled on yet, so the posted grade still stands for now.

What did inspectors find at Gyu-Kaku?

These are the violations recorded at the most recent inspection on September 8, 2025, in plain English, with the city's own wording underneath.

When was Gyu-Kaku last inspected?

Gyu-Kaku has 5 inspections on record going back to November 1, 2023, averaging 24 points.

dateresultscore
March 12, 2026no grade issued ⏳22 pts
September 8, 2025Grade B24 pts
June 10, 2025no grade issued ⏳33 pts
December 12, 2023Grade B27 pts
November 1, 2023no grade issued ⏳13 pts

Gyu-Kaku vs Turtle Bay-East Midtown

Turtle Bay-East Midtown runs 83% clean across 605 tracked restaurants — 448 clean, 33 mid, 60 cooked.

Against the 605 spots Cooked tracks in Turtle Bay-East Midtown, this one comes out cleaner than 12% of them.

Other spots in Turtle Bay-East Midtown

See every restaurant inspection in Turtle Bay-East Midtown →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated September 8, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

official city health-inspection data · no account, no sign-up