Cooked?Hamachi 34
- gradeGrade pending
- grade postedNovember 22, 2023
- inspection score14 pts
- critical violations2
- last inspectedJune 22, 2026 →
- address56 East 34 Street, Manhattan 10016
- cuisineJapanese
- phone6465598800
Is Hamachi 34 clean?
New York currently lists Hamachi 34 as grade pending, following an inspection on June 22, 2026 that scored 14 points. The city has not posted a letter yet, and it will not until a re-inspection settles it. The last grade it ever posted here was A on November 22, 2023.
What did inspectors find at Hamachi 34?
These are the violations recorded at the most recent inspection on June 22, 2026, in plain English, with the city's own wording underneath.
- 🐈random live animals insidecriticalLive animal other than fish in tank or service animal present in facility’s food or non-food area.
- 🧊food not cooled down rightcriticalAfter cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.
- 🕳️basically rolling out the welcome mat for pestsEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- 🛠️surfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 🚰facility hygiene issuecriticalInsufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures
- 🪳roaches are dining toocriticalLive roaches in facility's food or non-food area.
- 🍲hot food sitting too coolcriticalHot TCS food item not held at or above 140 °F.
- 🌡️fridge is giving… room tempcriticalCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
When was Hamachi 34 last inspected?
Hamachi 34 has 4 inspections on record going back to November 22, 2023, averaging 18 points.
June 22, 2026 Score 14
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View full inspection →August 21, 2025 Score 27
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View full inspection →February 18, 2025 Score 20
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View full inspection →November 22, 2023 A
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View full inspection →Hamachi 34 vs Midtown-Midtown South
Midtown-Midtown South runs 83% clean across 2,302 tracked restaurants — 1,604 clean, 93 mid, 234 cooked.
Against the 2,302 spots Cooked tracks in Midtown-Midtown South, this one comes out cleaner than 6% of them.
Other spots in Midtown-Midtown South
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated June 22, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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