Hana House / Bokki

• gradeGrade A ⏳
• inspection score13 pts
• critical violations1
• last inspectedFebruary 26, 2024
• address374 Pearl Street, Brooklyn 11201
• cuisineKorean
• phone7182431342

Is Hana House / Bokki clean?

Hana House / Bokki is currently Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on February 26, 2024. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇. There is a newer inspection the city has not ruled on yet, so the posted grade still stands for now.

What did inspectors find at Hana House / Bokki?

These are the violations recorded at the most recent inspection on February 26, 2024, in plain English, with the city's own wording underneath.

• 🚿plumbing acting up
  Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
• 🍽️food left out / unprotectedcritical
  Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
• 🛠️facility / equipment issue
  Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

When was Hana House / Bokki last inspected?

Hana House / Bokki has 3 inspections on record going back to February 5, 2024, averaging 12 points.

Hana House / Bokki vs DUMBO-Vinegar Hill-Downtown Brooklyn-Boerum Hill

DUMBO-Vinegar Hill-Downtown Brooklyn-Boerum Hill runs 85% clean across 407 tracked restaurants — 311 clean, 19 mid, 38 cooked.

Against the 407 spots Cooked tracks in DUMBO-Vinegar Hill-Downtown Brooklyn-Boerum Hill, this one comes out cleaner than 19% of them.

Other spots in DUMBO-Vinegar Hill-Downtown Brooklyn-Boerum Hill

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• A The Showroom Bakehouse
  clean · December 11, 2025

See every restaurant inspection in DUMBO-Vinegar Hill-Downtown Brooklyn-Boerum Hill →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated February 26, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.