Cooked?
C

Hay Bendito! Cuchifritos

health inspection grade · East Harlem South · Manhattan
🪳cooked

Is Hay Bendito! Cuchifritos clean?

Hay Bendito! Cuchifritos is currently Grade C from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on April 17, 2026. Inspectors wrote up 6 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked 🪳.

What did inspectors find at Hay Bendito! Cuchifritos?

These are the violations recorded at the most recent inspection on April 17, 2026, in plain English, with the city's own wording underneath.

When was Hay Bendito! Cuchifritos last inspected?

Hay Bendito! Cuchifritos has 4 inspections on record going back to April 20, 2023, averaging 26 points.

dateresultscore
April 17, 2026Grade C53 pts
March 3, 2026no grade issued ⏳30 pts
December 5, 2024Grade A7 pts
April 20, 2023Grade A13 pts

Hay Bendito! Cuchifritos vs East Harlem South

East Harlem South runs 74% clean across 150 tracked restaurants — 101 clean, 14 mid, 21 cooked.

Against the 150 spots Cooked tracks in East Harlem South, this one comes out cleaner than 0% of them.

Other spots in East Harlem South

See every restaurant inspection in East Harlem South →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 17, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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