Cooked?He Nan Hui Mian
- gradeGrade pending
- inspection score10 pts
- critical violations2
- last inspectedSeptember 15, 2025 →
- address136-31 41 Avenue, Queens 11355
- cuisineOther
- phone7187621818
Is He Nan Hui Mian clean?
New York currently lists He Nan Hui Mian as grade pending, following an inspection on September 15, 2025 that scored 10 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.
What did inspectors find at He Nan Hui Mian?
These are the violations recorded at the most recent inspection on September 15, 2025, in plain English, with the city's own wording underneath.
- 🧽surfaces not properly sanitizedcriticalFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 🍽️food left out / unprotectedcriticalFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
When was He Nan Hui Mian last inspected?
He Nan Hui Mian has 1 inspection on record going back to September 15, 2025, averaging 10 points.
September 15, 2025 Score 10
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View full inspection →He Nan Hui Mian vs Flushing
Flushing runs 64% clean across 656 tracked restaurants — 346 clean, 53 mid, 144 cooked.
Against the 656 spots Cooked tracks in Flushing, this one comes out cleaner than 13% of them.
Other spots in Flushing
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated September 15, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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