⏳

Heno Heno / Miroku

health inspection grade Β· Clinton Β· Manhattan

decision pending

New visit. Decision pending.

NYC Department of Health and Mental Hygiene (DOHMH) has not posted a settled grade for this visit.

  • gradeGrade pending
  • grade postedJuly 12, 2023
  • inspection score40 pts
  • critical violations5
  • last inspectedOctober 9, 2026 β†’
  • address358 West 46 Street, Manhattan 10036
  • cuisineJapanese
  • phone6463988008
⏳ the city lists this spot as grade pending β€” it hasn't been given a grade yet.
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Is Heno Heno / Miroku clean?

New York currently lists Heno Heno / Miroku as grade pending, following an inspection on October 9, 2026 that scored 40 points. The city has not posted a letter yet, and it will not until a re-inspection settles it. The last grade it ever posted here was C on July 12, 2023.

What did inspectors find at Heno Heno / Miroku?

These are the violations recorded at the most recent inspection on October 9, 2026, in plain English, with the city's own wording underneath.

  • 🧫equipment / surface issue
    Wash hands sign not posted near or above hand washing sink.
  • 🐭they've got roommates (mice)critical
    Evidence of mice or live mice in establishment's food or non-food areas.
  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • 🍴utensils stored sketchycritical
    Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
  • πŸ•³οΈbasically rolling out the welcome mat for pests
    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  • 🚰handwashing sink issuescritical
    No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.

When was Heno Heno / Miroku last inspected?

Heno Heno / Miroku has 4 inspections on record going back to April 14, 2023, averaging 34 points.

Graded visits shown below Β· newest first Β· tap a date for the record

October 9, 2026 Score 40 Cycle Inspection / Initial Inspection Β· 40 pts Β· 7 failed findings

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February 27, 2025 Score 20 Pre-permit (Operational) / Initial Inspection Β· 20 pts Β· 5 failed findings

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July 12, 2023 C Pre-permit (Operational) / Re-inspection Β· 54 pts Β· 6 failed findings

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April 14, 2023 Score 21 Pre-permit (Operational) / Initial Inspection Β· 21 pts Β· 3 failed findings

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Heno Heno / Miroku vs Clinton

Clinton runs 74% clean across 613 tracked restaurants β€” 413 clean, 34 mid, 110 cooked.

Against the 613 spots Cooked tracks in Clinton, this one comes out cleaner than 3% of them.

Other spots in Clinton

See every restaurant inspection in Clinton β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated October 9, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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