Ichiran

• gradeGrade A
• inspection score5 pts
• critical violations0
• last inspectedJuly 30, 2024
• address132 West 31 Street, Manhattan 10001
• cuisineJapanese
• phone2124650701

Is Ichiran clean?

Ichiran is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on July 30, 2024. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Ichiran?

These are the violations recorded at the most recent inspection on July 30, 2024, in plain English, with the city's own wording underneath.

• 🛠️surfaces / setup not up to code
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
• 🗑️garbage situation out of pocket
  Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.

When was Ichiran last inspected?

Ichiran has 4 inspections on record going back to September 1, 2021, averaging 6 points.

Ichiran vs Midtown-Midtown South

Midtown-Midtown South runs 84% clean across 2,257 tracked restaurants — 1,596 clean, 96 mid, 216 cooked.

Against the 2,257 spots Cooked tracks in Midtown-Midtown South, this one comes out cleaner than 85% of them.

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How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 30, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.