Ihop

• gradeGrade A
• inspection score6 pts
• critical violations0
• last inspectedAugust 10, 2026 →
• address134-60 Springfield Boulevard, Queens 11413
• cuisinePancakes/Waffles
• phone3476765020

Is Ihop clean?

Ihop is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on August 10, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Ihop?

These are the violations recorded at the most recent inspection on August 10, 2026, in plain English, with the city's own wording underneath.

• 🚿plumbing acting up
  Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
• 🛠️facility / equipment issue
  Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
• 🛠️surfaces / setup not up to code
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

When was Ihop last inspected?

Ihop has 4 inspections on record going back to November 2, 2022, averaging 10 points.

Ihop vs St. Albans

St. Albans runs 76% clean across 81 tracked restaurants — 51 clean, 6 mid, 10 cooked.

Against the 81 spots Cooked tracks in St. Albans, this one comes out cleaner than 88% of them.

Other spots in St. Albans

• A New Hong Kong
  clean · July 9, 2026
• A Farmers Pizzeria
  clean · August 25, 2025
• A Kim Po Restaurant
  clean · September 16, 2025
• A Jamaican Flavors
  clean · September 16, 2025
• ⏳ Farmers Kitchen
  cooked · April 30, 2026
• A Seamorhen Ii
  clean · October 31, 2025

See every restaurant inspection in St. Albans →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated August 10, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

check your own block 📸

Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.