Incredibowl is currently listed as closed by NYC Department of Health and Mental Hygiene (DOHMH), as of its inspection on August 26, 2019. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.
These are the violations recorded at the most recent inspection on August 26, 2019, in plain English, with the city's own wording underneath.
Incredibowl has 6 inspections on record going back to March 12, 2019, averaging 31 points.
| date | result | score |
|---|---|---|
| March 3, 2022 | closed by the city | 42 pts |
| February 24, 2020 | no grade issued ⏳ | 27 pts |
| August 26, 2019 | Grade A | 12 pts |
| August 7, 2019 | no grade issued ⏳ | 39 pts |
| March 29, 2019 | Grade A | 10 pts |
| March 12, 2019 | no grade issued ⏳ | 54 pts |
Flushing runs 64% clean across 625 tracked restaurants — 338 clean, 60 mid, 132 cooked.
Against the 625 spots Cooked tracks in Flushing, this one comes out cleaner than 0% of them.
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated August 26, 2019. Inspection results describe one moment in a kitchen's life, not a permanent verdict.