Irv Deli Restaurant
- gradeGrade A β³
- grade postedJuly 28, 2025
- inspection score49 pts
- critical violations5
- last inspectedAugust 10, 2026 β
- address32-02 37 Avenue, Queens 11101
- cuisineAmerican
- phone7187061133
Is Irv Deli Restaurant clean?
Irv Deli Restaurant currently carries Grade A β³ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on July 28, 2025 and still stands. The place has been inspected again since β on August 10, 2026 scoring 49 points β but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 5 critical violations β the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean π; the numbers above come from the newer visit.
What did inspectors find at Irv Deli Restaurant?
These are the violations recorded at the most recent inspection on August 10, 2026, in plain English, with the city's own wording underneath.
- π‘οΈfridge is givingβ¦ room tempcriticalCold TCS food item held above 41 Β°F; smoked or processed fish held above 38 Β°F; intact raw eggs held above 45 Β°F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- π§»grimy wiping clothscriticalWiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
- π§food not cooled down rightcriticalAfter cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 Β°F to 70 Β°F or less within 2 hours, and from 70 Β°F to 41 Β°F or less within 4 additional hours.
- πͺ°flies in the housecriticalFilth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishmentβs food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
- π³οΈbasically rolling out the welcome mat for pestsEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- πΏplumbing acting upAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
- π§½surfaces not properly sanitizedcriticalFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- π οΈsurfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
When was Irv Deli Restaurant last inspected?
Irv Deli Restaurant has 4 inspections on record going back to February 1, 2024, averaging 30 points.
August 10, 2026 Score 49
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View full inspection βJuly 28, 2025 A
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View full inspection βApril 4, 2025 Score 44
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View full inspection βFebruary 1, 2024 A
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View full inspection βIrv Deli Restaurant vs Queensbridge-Ravenswood-Long Island City
Queensbridge-Ravenswood-Long Island City runs 78% clean across 106 tracked restaurants β 76 clean, 7 mid, 14 cooked.
Against the 106 spots Cooked tracks in Queensbridge-Ravenswood-Long Island City, this one comes out cleaner than 31% of them.
Other spots in Queensbridge-Ravenswood-Long Island City
See every restaurant inspection in Queensbridge-Ravenswood-Long Island City β
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0β13 points earns an A, 14β27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β it stays βGrade Pendingβ until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated August 10, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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