Cooked?
Jia Wei
- gradeGrade pending
- inspection score52 pts
- critical violations7
- last inspectedJuly 10, 2026
- address6820 Fort Hamilton Parkway, Brooklyn 11219
- cuisineChinese
- phone3474975563
Is Jia Wei clean?
New York currently lists Jia Wei as grade pending, following an inspection on July 10, 2026 that scored 52 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.
What did inspectors find at Jia Wei?
These are the violations recorded at the most recent inspection on July 10, 2026, in plain English, with the city's own wording underneath.
- 🐀rats have moved incriticalEvidence of rats or live rats in establishment's food or non-food areas.
- 🛠️surfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 🪳roaches are dining toocriticalLive roaches in facility's food or non-food area.
- 🍲hot food sitting too coolcriticalHot TCS food item not held at or above 140 °F.
- 🚿plumbing acting upAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
- 🔪cross-contamination riskcriticalRaw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 🍽️food left out / unprotectedcriticalFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
- 🌡️fridge is giving… room tempcriticalCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 🧼staff skipping handwashingcriticalPersonal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
- 🕳️basically rolling out the welcome mat for pestsEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
When was Jia Wei last inspected?
Jia Wei has 3 inspections on record going back to February 26, 2025, averaging 38 points.
| date | result | score |
|---|---|---|
| July 10, 2026 | no grade issued ⏳ | 52 pts |
| July 7, 2026 | no grade issued ⏳ | 52 pts |
| February 26, 2025 | no grade issued ⏳ | 10 pts |
Jia Wei vs Dyker Heights
Dyker Heights runs 70% clean across 96 tracked restaurants — 62 clean, 14 mid, 13 cooked.
Against the 96 spots Cooked tracks in Dyker Heights, this one comes out cleaner than 0% of them.
Other spots in Dyker Heights
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 10, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.