A

Jp Morgan Chase Bank, Client Dining Room

health inspection grade Β· Midtown-Midtown South Β· Manhattan
πŸ˜‡clean
  • gradeGrade A
  • inspection score9 pts
  • critical violations1
  • last inspectedJuly 10, 2025 β†’
  • address390 Madison Avenue, Manhattan 10017
  • cuisineAmerican
  • phone2122722152
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Is Jp Morgan Chase Bank, Client Dining Room clean?

Jp Morgan Chase Bank, Client Dining Room is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on July 10, 2025. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Jp Morgan Chase Bank, Client Dining Room?

These are the violations recorded at the most recent inspection on July 10, 2025, in plain English, with the city's own wording underneath.

  • 🍲hot food sitting too coolcritical
    Hot TCS food item not held at or above 140 Β°F.
  • 🚿plumbing acting up
    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

When was Jp Morgan Chase Bank, Client Dining Room last inspected?

Jp Morgan Chase Bank, Client Dining Room has 3 inspections on record going back to October 3, 2023, averaging 14 points.

July 10, 2025 A Cycle Inspection / Initial Inspection Β· 9 pts Β· 2 failed findings

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April 23, 2024 A Cycle Inspection / Re-inspection Β· 10 pts Β· 2 failed findings

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October 3, 2023 Score 22 Cycle Inspection / Initial Inspection Β· 22 pts Β· 3 failed findings

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Jp Morgan Chase Bank, Client Dining Room vs Midtown-Midtown South

Midtown-Midtown South runs 83% clean across 2,302 tracked restaurants β€” 1,604 clean, 93 mid, 234 cooked.

Against the 2,302 spots Cooked tracks in Midtown-Midtown South, this one comes out cleaner than 65% of them.

Other spots in Midtown-Midtown South

See every restaurant inspection in Midtown-Midtown South β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated July 10, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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