Judith's Cuisine & Patisserie

• gradeGrade pending
• inspection score66 pts
• critical violations4
• last inspectedAugust 6, 2026 →
• address743 Franklin Avenue, Brooklyn 11238
• cuisineMexican
• phone3473658833

Is Judith's Cuisine & Patisserie clean?

New York currently lists Judith's Cuisine & Patisserie as grade pending, following an inspection on August 6, 2026 that scored 66 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.

What did inspectors find at Judith's Cuisine & Patisserie?

These are the violations recorded at the most recent inspection on August 6, 2026, in plain English, with the city's own wording underneath.

• ⚠️Allergen or intolerance notice not translated into common language when required
• 📋no certified food supervisor on dutycritical
  Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
• 🛠️facility / equipment issue
  Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
• 🪳roaches are dining toocritical
  Live roaches in facility's food or non-food area.
• ⚠️Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
• 🍽️food left out / unprotectedcritical
  Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
• 🗑️garbage situation out of pocket
  Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
• 🚿plumbing acting up
  Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
• 🕳️basically rolling out the welcome mat for pests
  Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
• 🚰handwashing sink issuescritical
  No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
• ⚠️“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.

When was Judith's Cuisine & Patisserie last inspected?

Judith's Cuisine & Patisserie has 1 inspection on record going back to August 6, 2026, averaging 66 points.

Judith's Cuisine & Patisserie vs Crown Heights North

Crown Heights North runs 81% clean across 290 tracked restaurants — 210 clean, 14 mid, 36 cooked.

Against the 290 spots Cooked tracks in Crown Heights North, this one comes out cleaner than 0% of them.

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How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated August 6, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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