A

Judy & Punch

health inspection grade Β· Astoria Β· Queens
πŸ˜‡clean
  • gradeGrade A ⏳
  • grade postedSeptember 11, 2024
  • inspection score29 pts
  • critical violations4
  • last inspectedMay 13, 2026 β†’
  • address34-08 30 Avenue, Queens 11103
  • cuisineAmerican
  • phone7187914538
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
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Is Judy & Punch clean?

Judy & Punch currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on September 11, 2024 and still stands. The place has been inspected again since β€” on May 13, 2026 scoring 29 points β€” but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 4 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean πŸ˜‡; the numbers above come from the newer visit.

What did inspectors find at Judy & Punch?

These are the violations recorded at the most recent inspection on May 13, 2026, in plain English, with the city's own wording underneath.

  • 🍴utensils stored sketchycritical
    Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • πŸ—‘οΈgarbage situation out of pocket
    Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
  • 🐈random live animals insidecritical
    Live animal other than fish in tank or service animal present in facility’s food or non-food area.
  • πŸ› οΈfacility / equipment issue
    Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
  • πŸ”ͺcross-contamination riskcritical
    Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

When was Judy & Punch last inspected?

Judy & Punch has 2 inspections on record going back to September 11, 2024, averaging 18 points.

May 13, 2026 Score 29 Cycle Inspection / Initial Inspection Β· 29 pts Β· 6 failed findings

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September 11, 2024 A Cycle Inspection / Initial Inspection Β· 7 pts Β· 2 failed findings

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Judy & Punch vs Astoria

Astoria runs 73% clean across 509 tracked restaurants β€” 326 clean, 41 mid, 77 cooked.

Against the 509 spots Cooked tracks in Astoria, this one comes out cleaner than 86% of them.

Other spots in Astoria

See every restaurant inspection in Astoria β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated May 13, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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