A

Kai Fan Asian Cuisine

health inspection grade Β· Spuyten Duyvil-Kingsbridge Β· Bronx
πŸ˜‡clean
  • gradeGrade A
  • inspection score9 pts
  • critical violations1
  • last inspectedNovember 24, 2025 β†’
  • address3717 Riverdale Avenue, Bronx 10463
  • cuisineJewish/Kosher
  • phone3472758056
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Is Kai Fan Asian Cuisine clean?

Kai Fan Asian Cuisine is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on November 24, 2025. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Kai Fan Asian Cuisine?

These are the violations recorded at the most recent inspection on November 24, 2025, in plain English, with the city's own wording underneath.

  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • πŸ› οΈsurfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

When was Kai Fan Asian Cuisine last inspected?

Kai Fan Asian Cuisine has 3 inspections on record going back to October 18, 2023, averaging 17 points.

November 24, 2025 A Cycle Inspection / Re-inspection Β· 9 pts Β· 2 failed findings

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August 13, 2025 Score 29 Cycle Inspection / Initial Inspection Β· 29 pts Β· 6 failed findings

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October 18, 2023 A Cycle Inspection / Re-inspection Β· 12 pts Β· 3 failed findings

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Kai Fan Asian Cuisine vs Spuyten Duyvil-Kingsbridge

Spuyten Duyvil-Kingsbridge runs 85% clean across 110 tracked restaurants β€” 90 clean, 9 mid, 7 cooked.

Against the 110 spots Cooked tracks in Spuyten Duyvil-Kingsbridge, this one comes out cleaner than 64% of them.

Other spots in Spuyten Duyvil-Kingsbridge

See every restaurant inspection in Spuyten Duyvil-Kingsbridge β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated November 24, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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