A

King Dumplings

health inspection grade Β· Chinatown Β· Manhattan

decision pending

New visit. Decision pending.

Grade A still stands while the newer visit awaits a decision.

  • gradeGrade A ⏳
  • grade postedOctober 2, 2025
  • inspection score30 pts
  • critical violations3
  • last inspectedOctober 15, 2026 β†’
  • address74 Hester Street, Manhattan 10002
  • cuisineChinese
  • phone9172511249
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
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Is King Dumplings clean?

King Dumplings currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on October 2, 2025 and still stands. The place has been inspected again since β€” on October 15, 2026 scoring 30 points β€” but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 3 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean πŸ˜‡; the numbers above come from the newer visit.

What did inspectors find at King Dumplings?

These are the violations recorded at the most recent inspection on October 15, 2026, in plain English, with the city's own wording underneath.

  • 🧻grimy wiping clothscritical
    Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
  • πŸ•³οΈbasically rolling out the welcome mat for pests
    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  • 🍴utensils stored sketchycritical
    Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
  • πŸͺ³roaches are dining toocritical
    Live roaches in facility's food or non-food area.
    Roaches were cited at this visit Β· October 15, 2026.
  • πŸ—‘οΈgarbage situation out of pocket
    Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
  • πŸ› οΈfacility / equipment issue
    Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
  • πŸ› οΈsurfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

When was King Dumplings last inspected?

King Dumplings has 6 inspections on record going back to December 5, 2022, averaging 18 points.

Graded visits shown below Β· newest first Β· tap a date for the record

October 15, 2026 Score 30 Cycle Inspection / Initial Inspection Β· 30 pts Β· 7 failed findings

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October 2, 2025 A Cycle Inspection / Re-inspection Β· 12 pts Β· 3 failed findings

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April 8, 2025 Score 12 Cycle Inspection / Initial Inspection Β· 12 pts Β· 2 failed findings

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May 7, 2024 A Cycle Inspection / Re-inspection Β· 13 pts Β· 4 failed findings

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December 15, 2023 Score 20 Cycle Inspection / Initial Inspection Β· 20 pts Β· 3 failed findings

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December 5, 2022 B Cycle Inspection / Re-inspection Β· 20 pts Β· 4 failed findings

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King Dumplings vs Chinatown

Chinatown runs 75% clean across 698 tracked restaurants β€” 455 clean, 49 mid, 105 cooked.

Against the 698 spots Cooked tracks in Chinatown, this one comes out cleaner than 51% of them.

Other spots in Chinatown

See every restaurant inspection in Chinatown β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated October 15, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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