B

Kona Coffee Roasters

health inspection grade · East Village · Manhattan
😬mid
  • gradeGrade B
  • inspection score23 pts
  • critical violations3
  • last inspectedJune 30, 2026 →
  • address57 2 Avenue, Manhattan 10003
  • cuisineCoffee/Tea
  • phone6319832378
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Is Kona Coffee Roasters clean?

Kona Coffee Roasters is currently Grade B from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on June 30, 2026. Inspectors wrote up 3 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Kona Coffee Roasters?

These are the violations recorded at the most recent inspection on June 30, 2026, in plain English, with the city's own wording underneath.

  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • 🌡️fridge is giving… room tempcritical
    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
  • 🚿plumbing acting up
    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
  • 🛠️surfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  • 🔪cross-contamination riskcritical
    Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

When was Kona Coffee Roasters last inspected?

Kona Coffee Roasters has 7 inspections on record going back to August 2, 2023, averaging 22 points.

August 20, 2026 No violations were recorded at the time of this inspection. Administrative Miscellaneous / Initial Inspection · 0 failed findings

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June 30, 2026 B Cycle Inspection / Re-inspection · 23 pts · 5 failed findings

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May 12, 2026 Score 35 Cycle Inspection / Initial Inspection · 35 pts · 7 failed findings

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January 10, 2025 A Cycle Inspection / Initial Inspection · 11 pts · 3 failed findings

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December 26, 2023 A Cycle Inspection / Initial Inspection · 7 pts · 2 failed findings

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August 15, 2023 A Cycle Inspection / Re-inspection · 13 pts · 3 failed findings

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August 2, 2023 Score 43 Cycle Inspection / Initial Inspection · 43 pts · 3 failed findings

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Kona Coffee Roasters vs East Village

East Village runs 75% clean across 742 tracked restaurants — 476 clean, 43 mid, 114 cooked.

Against the 742 spots Cooked tracks in East Village, this one comes out cleaner than 19% of them.

Other spots in East Village

See every restaurant inspection in East Village →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated June 30, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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