La Amistad Pizzeria is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on April 11, 2025. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
These are the violations recorded at the most recent inspection on April 11, 2025, in plain English, with the city's own wording underneath.
La Amistad Pizzeria has 6 inspections on record going back to August 11, 2022, averaging 29 points.
| date | result | score |
|---|---|---|
| April 11, 2025 | Grade A | 13 pts |
| December 5, 2024 | — | |
| August 23, 2024 | Grade C | 39 pts |
| February 1, 2024 | no grade issued ⏳ | 46 pts |
| October 5, 2022 | Grade B | 25 pts |
| August 11, 2022 | no grade issued ⏳ | 24 pts |
East Harlem South runs 74% clean across 150 tracked restaurants — 101 clean, 14 mid, 21 cooked.
Against the 150 spots Cooked tracks in East Harlem South, this one comes out cleaner than 26% of them.
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 11, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.