La Tropezienne Bakery

• gradeGrade B ⏳
• grade postedJuly 18, 2025
• inspection score44 pts
• critical violations5
• last inspectedJuly 31, 2026 →
• address2131 1 Avenue, Manhattan 10029
• cuisineBakery Products/Desserts
• phone2128605324

Is La Tropezienne Bakery clean?

La Tropezienne Bakery currently carries Grade B ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on July 18, 2025 and still stands. The place has been inspected again since — on July 31, 2026 scoring 44 points — but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 5 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads mid 😬; the numbers above come from the newer visit.

What did inspectors find at La Tropezienne Bakery?

These are the violations recorded at the most recent inspection on July 31, 2026, in plain English, with the city's own wording underneath.

• 🔪cross-contamination riskcritical
  Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
• 🐀rats have moved incritical
  Evidence of rats or live rats in establishment's food or non-food areas.
• 🕳️basically rolling out the welcome mat for pests
  Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
• 🛠️facility / equipment issue
  Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
• 🌡️fridge is giving… room tempcritical
  Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
• 🧫equipment / surface issue
  Wash hands sign not posted near or above hand washing sink.
• 🐭they've got roommates (mice)critical
  Evidence of mice or live mice in establishment's food or non-food areas.
• 🧽surfaces not properly sanitizedcritical
  Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
• 🛠️surfaces / setup not up to code
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

When was La Tropezienne Bakery last inspected?

La Tropezienne Bakery has 7 inspections on record going back to July 29, 2022, averaging 26 points.

La Tropezienne Bakery vs East Harlem North

East Harlem North runs 82% clean across 187 tracked restaurants — 135 clean, 7 mid, 23 cooked.

Against the 187 spots Cooked tracks in East Harlem North, this one comes out cleaner than 16% of them.

Other spots in East Harlem North

• A Crown Fried Chicken
  clean · March 3, 2026
• A Xiang Dragon Chinese Restaurant
  clean · July 24, 2025
• A Cakeburgers
  clean · January 20, 2026
• B Crown Fried Chicken & Pizza
  mid · April 23, 2026
• A Red Star Chinese Food
  clean · July 21, 2026
• A New Dragon
  clean · January 8, 2026

See every restaurant inspection in East Harlem North →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 31, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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