Langan’S
- gradeGrade A
- inspection score7 pts
- critical violations1
- last inspectedAugust 25, 2026 →
- address114 West 47 Street, Manhattan 10036
- cuisineAmerican
- phone6463701466
Is Langan’S clean?
Langan’S is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on August 25, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Langan’S?
These are the violations recorded at the most recent inspection on August 25, 2026, in plain English, with the city's own wording underneath.
- 🌡️fridge is giving… room tempcriticalCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
When was Langan’S last inspected?
Langan’S has 2 inspections on record going back to January 21, 2026, averaging 18 points.
August 25, 2026 A
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View full inspection →January 21, 2026 Score 29
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View full inspection →Langan’S vs Midtown-Midtown South
Midtown-Midtown South runs 83% clean across 2,302 tracked restaurants — 1,604 clean, 93 mid, 234 cooked.
Against the 2,302 spots Cooked tracks in Midtown-Midtown South, this one comes out cleaner than 74% of them.
Other spots in Midtown-Midtown South
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated August 25, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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