health inspection grade · Hudson Yards-Chelsea-Flat Iron-Union Square · Manhattan
🪳cooked
gradeGrade pending
inspection score43 pts
critical violations5
last inspectedJanuary 13, 2026
address50 West 22 Street, Manhattan 10010
cuisineFrench
phone9297054882
⏳ the city lists this spot as grade pending — it hasn't been given a grade yet.
Is Le Bistroquet clean?
New York currently lists Le Bistroquet as grade pending, following an inspection on January 13, 2026 that scored 43 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.
What did inspectors find at Le Bistroquet?
These are the violations recorded at the most recent inspection on January 13, 2026, in plain English, with the city's own wording underneath.
🌡️fridge is giving… room tempcritical
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
🌡️food-temperature slipcritical
Meat, fish, molluscan shellfish, unpasteurized raw shell eggs, poultry or other TCS offered or served raw or undercooked and written notice not provided to consumer.
🛠️surfaces / setup not up to code
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
🕳️basically rolling out the welcome mat for pests
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
🧽surfaces not properly sanitizedcritical
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
🧊food not cooled down rightcritical
After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.
🪳roaches are dining toocritical
Live roaches in facility's food or non-food area.
When was Le Bistroquet last inspected?
Le Bistroquet has 1 inspection on record going back to January 13, 2026, averaging 43 points.
date
result
score
January 13, 2026
no grade issued ⏳
43 pts
Le Bistroquet vs Hudson Yards-Chelsea-Flat Iron-Union Square
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated January 13, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.