Long Island Dumplings

health inspection grade · West Village · Manhattan
🪳cooked
  • gradeGrade pending
  • grade postedAugust 19, 2024
  • inspection score33 pts
  • critical violations4
  • last inspectedAugust 17, 2026 →
  • address513 Avenue Of The Americas, Manhattan 10011
  • cuisineChinese
  • phone6469522515
⏳ the city lists this spot as grade pending — it hasn't been given a grade yet.
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Is Long Island Dumplings clean?

New York currently lists Long Island Dumplings as grade pending, following an inspection on August 17, 2026 that scored 33 points. The city has not posted a letter yet, and it will not until a re-inspection settles it. The last grade it ever posted here was A on August 19, 2024.

What did inspectors find at Long Island Dumplings?

These are the violations recorded at the most recent inspection on August 17, 2026, in plain English, with the city's own wording underneath.

  • 🔪cross-contamination riskcritical
    Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
  • 🗑️garbage situation out of pocket
    Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
  • 🤒sick worker near the foodcritical
    Food worker/food vendor does not use utensil or other barrier to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
  • food from a mystery sourcecritical
    Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site.
  • 🌡️fridge is giving… room tempcritical
    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

When was Long Island Dumplings last inspected?

Long Island Dumplings has 7 inspections on record going back to August 9, 2023, averaging 30 points.

August 17, 2026 Score 33 Cycle Inspection / Re-inspection · 33 pts · 5 failed findings

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February 5, 2026 Score 26 Cycle Inspection / Initial Inspection · 26 pts · 4 failed findings

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August 19, 2024 A Cycle Inspection / Re-inspection · 13 pts · 4 failed findings

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May 20, 2024 Score 37 Cycle Inspection / Initial Inspection · 37 pts · 5 failed findings

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August 24, 2023 C Pre-permit (Operational) / Reopening Inspection · 4 pts · 2 failed findings

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August 21, 2023 Closed by the city Pre-permit (Operational) / Re-inspection · 40 pts · 4 failed findings

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August 9, 2023 Score 60 Pre-permit (Operational) / Initial Inspection · 60 pts · 10 failed findings

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Long Island Dumplings vs West Village

West Village runs 81% clean across 1,028 tracked restaurants — 727 clean, 49 mid, 122 cooked.

Against the 1,028 spots Cooked tracks in West Village, this one comes out cleaner than 4% of them.

Other spots in West Village

See every restaurant inspection in West Village →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated August 17, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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