A

Los 3 Charros

health inspection grade Β· Central Harlem South Β· Manhattan
πŸ˜‡clean
  • gradeGrade A
  • inspection score12 pts
  • critical violations2
  • last inspectedAugust 17, 2026 β†’
  • address57 Lenox Avenue, Manhattan 10026
  • cuisineMexican
  • phone6466780891
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Is Los 3 Charros clean?

Los 3 Charros is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on August 17, 2026. Inspectors wrote up 2 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Los 3 Charros?

These are the violations recorded at the most recent inspection on August 17, 2026, in plain English, with the city's own wording underneath.

  • 🧻grimy wiping clothscritical
    Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
  • 🧊food not cooled down rightcritical
    After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 Β°F to 70 Β°F or less within 2 hours, and from 70 Β°F to 41 Β°F or less within 4 additional hours.

When was Los 3 Charros last inspected?

Los 3 Charros has 4 inspections on record going back to March 23, 2023, averaging 16 points.

August 17, 2026 A Cycle Inspection / Initial Inspection Β· 12 pts Β· 2 failed findings

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May 5, 2025 A Cycle Inspection / Initial Inspection Β· 12 pts Β· 3 failed findings

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February 29, 2024 A Cycle Inspection / Re-inspection Β· 11 pts Β· 3 failed findings

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March 23, 2023 Score 30 Cycle Inspection / Initial Inspection Β· 30 pts Β· 5 failed findings

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Los 3 Charros vs Central Harlem South

Central Harlem South runs 72% clean across 113 tracked restaurants β€” 76 clean, 9 mid, 21 cooked.

Against the 113 spots Cooked tracks in Central Harlem South, this one comes out cleaner than 32% of them.

Other spots in Central Harlem South

See every restaurant inspection in Central Harlem South β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated August 17, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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