A

Mad For Chicken

health inspection grade Β· Astoria Β· Queens
πŸ˜‡clean
  • gradeGrade A ⏳
  • grade postedJanuary 29, 2025
  • inspection score27 pts
  • critical violations3
  • last inspectedJuly 7, 2026 β†’
  • address36-10 30 Avenue, Queens 11103
  • cuisineKorean
  • phone7184339272
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
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Is Mad For Chicken clean?

Mad For Chicken currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on January 29, 2025 and still stands. The place has been inspected again since β€” on July 7, 2026 scoring 27 points β€” but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 3 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean πŸ˜‡; the numbers above come from the newer visit.

What did inspectors find at Mad For Chicken?

These are the violations recorded at the most recent inspection on July 7, 2026, in plain English, with the city's own wording underneath.

  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • πŸ•³οΈbasically rolling out the welcome mat for pests
    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  • 🐭they've got roommates (mice)critical
    Evidence of mice or live mice in establishment's food or non-food areas.
  • 🚰handwashing sink issuescritical
    No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.

When was Mad For Chicken last inspected?

Mad For Chicken has 5 inspections on record going back to April 22, 2022, averaging 23 points.

July 7, 2026 Score 27 Cycle Inspection / Initial Inspection Β· 27 pts Β· 4 failed findings

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January 29, 2025 A Cycle Inspection / Re-inspection Β· 13 pts Β· 3 failed findings

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October 22, 2024 Score 39 Cycle Inspection / Initial Inspection Β· 39 pts Β· 7 failed findings

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May 22, 2023 A Cycle Inspection / Initial Inspection Β· 11 pts Β· 3 failed findings

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April 22, 2022 Score 27 Pre-permit (Operational) / Initial Inspection Β· 27 pts Β· 5 failed findings

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Mad For Chicken vs Astoria

Astoria runs 73% clean across 509 tracked restaurants β€” 326 clean, 41 mid, 77 cooked.

Against the 509 spots Cooked tracks in Astoria, this one comes out cleaner than 33% of them.

Other spots in Astoria

See every restaurant inspection in Astoria β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated July 7, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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