Margherita Pizza is currently Grade C from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on May 19, 2026. Inspectors wrote up 4 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked 🪳.
These are the violations recorded at the most recent inspection on May 19, 2026, in plain English, with the city's own wording underneath.
Margherita Pizza has 5 inspections on record going back to May 24, 2024, averaging 19 points.
| date | result | score |
|---|---|---|
| May 19, 2026 | Grade C | 29 pts |
| March 28, 2026 | no grade issued ⏳ | 17 pts |
| April 7, 2025 | Grade A | 10 pts |
| December 18, 2024 | Grade A | 13 pts |
| May 24, 2024 | no grade issued ⏳ | 25 pts |
Jamaica runs 76% clean across 229 tracked restaurants — 154 clean, 17 mid, 32 cooked.
Against the 229 spots Cooked tracks in Jamaica, this one comes out cleaner than 6% of them.
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 19, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.