Cooked?Miss Bagel
- gradeGrade A
- inspection score9 pts
- critical violations1
- last inspectedFebruary 27, 2025 →
- address1351 Fulton Street, Brooklyn 11216
- cuisineBagels/Pretzels
- phone9296499317
Is Miss Bagel clean?
Miss Bagel is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on February 27, 2025. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Miss Bagel?
These are the violations recorded at the most recent inspection on February 27, 2025, in plain English, with the city's own wording underneath.
- 🐛pest / contamination issuecriticalProperly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
- 🛠️surfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 🗑️garbage situation out of pocketPesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
When was Miss Bagel last inspected?
Miss Bagel has 1 inspection on record going back to February 27, 2025, averaging 9 points.
February 27, 2025 A
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View full inspection →Miss Bagel vs Bedford
Bedford runs 79% clean across 206 tracked restaurants — 142 clean, 10 mid, 27 cooked.
Against the 206 spots Cooked tracks in Bedford, this one comes out cleaner than 66% of them.
Other spots in Bedford
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated February 27, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.