B

Modern Bread And Bagel

health inspection grade Β· Yorkville Β· Manhattan
😬mid
  • gradeGrade B ⏳
  • grade postedApril 8, 2025
  • inspection score40 pts
  • critical violations4
  • last inspectedJuly 14, 2026 β†’
  • address1427 3 Avenue, Manhattan 10028
  • cuisineJewish/Kosher
  • phone6464436658
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
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Is Modern Bread And Bagel clean?

Modern Bread And Bagel currently carries Grade B ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on April 8, 2025 and still stands. The place has been inspected again since β€” on July 14, 2026 scoring 40 points β€” but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 4 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads mid 😬; the numbers above come from the newer visit.

What did inspectors find at Modern Bread And Bagel?

These are the violations recorded at the most recent inspection on July 14, 2026, in plain English, with the city's own wording underneath.

  • 🐭they've got roommates (mice)critical
    Evidence of mice or live mice in establishment's food or non-food areas.
  • πŸ•³οΈbasically rolling out the welcome mat for pests
    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  • ⚠️Current letter grade or Grade Pending card not posted
  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • 🚿plumbing acting up
    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
  • 🚰handwashing sink issuescritical
    No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
  • πŸ› οΈsurfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

When was Modern Bread And Bagel last inspected?

Modern Bread And Bagel has 3 inspections on record going back to January 21, 2025, averaging 33 points.

July 14, 2026 Score 40 Cycle Inspection / Initial Inspection Β· 40 pts Β· 8 failed findings

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April 8, 2025 B Pre-permit (Operational) / Re-inspection Β· 27 pts Β· 4 failed findings

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January 21, 2025 Score 33 Pre-permit (Operational) / Initial Inspection Β· 33 pts Β· 6 failed findings

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Modern Bread And Bagel vs Yorkville

Yorkville runs 82% clean across 241 tracked restaurants β€” 185 clean, 17 mid, 24 cooked.

Against the 241 spots Cooked tracks in Yorkville, this one comes out cleaner than 3% of them.

Other spots in Yorkville

See every restaurant inspection in Yorkville β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated July 14, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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