B

Morocho Bakery

health inspection grade Β· Corona Β· Queens
😬mid
  • gradeGrade B
  • inspection score22 pts
  • critical violations2
  • last inspectedJune 17, 2026 β†’
  • address111-26 Roosevelt Avenue, Queens 11368
  • cuisineLatin American
  • phone7188039954
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Is Morocho Bakery clean?

Morocho Bakery is currently Grade B from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on June 17, 2026. Inspectors wrote up 2 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Morocho Bakery?

These are the violations recorded at the most recent inspection on June 17, 2026, in plain English, with the city's own wording underneath.

  • 🍲hot food sitting too coolcritical
    Hot TCS food item not held at or above 140 Β°F.
  • 🧫equipment / surface issue
    Wash hands sign not posted near or above hand washing sink.
  • πŸ› οΈsurfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • πŸ•³οΈconditions that attract pests
    Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.

When was Morocho Bakery last inspected?

Morocho Bakery has 4 inspections on record going back to July 5, 2024, averaging 26 points.

June 17, 2026 B Cycle Inspection / Re-inspection Β· 22 pts Β· 5 failed findings

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April 22, 2026 Score 30 Cycle Inspection / Initial Inspection Β· 30 pts Β· 11 failed findings

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December 24, 2024 B Cycle Inspection / Re-inspection Β· 24 pts Β· 4 failed findings

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July 5, 2024 Score 28 Cycle Inspection / Initial Inspection Β· 28 pts Β· 4 failed findings

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Morocho Bakery vs Corona

Corona runs 69% clean across 82 tracked restaurants β€” 49 clean, 12 mid, 10 cooked.

Against the 82 spots Cooked tracks in Corona, this one comes out cleaner than 23% of them.

Other spots in Corona

See every restaurant inspection in Corona β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated June 17, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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