Cooked?
New China
- gradeGrade A
- inspection score11 pts
- critical violations1
- last inspectedAugust 7, 2025
- address1135 Myrtle Avenue, Brooklyn 11206
- cuisineOther
- phone7182490669
Is New China clean?
New China is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on August 7, 2025. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at New China?
These are the violations recorded at the most recent inspection on August 7, 2025, in plain English, with the city's own wording underneath.
- 🌡️fridge is giving… room tempcriticalCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 🗑️garbage situation out of pocketPesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
- 🛠️surfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
When was New China last inspected?
New China has 2 inspections on record going back to February 20, 2024, averaging 10 points.
| date | result | score |
|---|---|---|
| August 7, 2025 | Grade A | 11 pts |
| February 20, 2024 | Grade A | 8 pts |
New China vs Stuyvesant Heights
Stuyvesant Heights runs 79% clean across 155 tracked restaurants — 108 clean, 8 mid, 20 cooked.
Against the 155 spots Cooked tracks in Stuyvesant Heights, this one comes out cleaner than 53% of them.
Other spots in Stuyvesant Heights
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated August 7, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.