Cooked?New Dai Hing Restaurant
- gradeGrade A
- inspection score12 pts
- critical violations2
- last inspectedMarch 5, 2026 →
- address171-11 Jamaica Avenue, Queens 11432
- cuisineChinese
- phone7185235142
Is New Dai Hing Restaurant clean?
New Dai Hing Restaurant is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on March 5, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at New Dai Hing Restaurant?
These are the violations recorded at the most recent inspection on March 5, 2026, in plain English, with the city's own wording underneath.
- 🧽surfaces not properly sanitizedcriticalFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 🍲hot food sitting too coolcriticalHot TCS food item not held at or above 140 °F.
When was New Dai Hing Restaurant last inspected?
New Dai Hing Restaurant has 4 inspections on record going back to June 10, 2025, averaging 22 points.
March 5, 2026 A
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View full inspection →September 26, 2025 C
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View full inspection →September 23, 2025 Closed by the city
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View full inspection →June 10, 2025 Score 35
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View full inspection →New Dai Hing Restaurant vs Jamaica
Jamaica runs 75% clean across 233 tracked restaurants — 154 clean, 17 mid, 34 cooked.
Against the 233 spots Cooked tracks in Jamaica, this one comes out cleaner than 28% of them.
Other spots in Jamaica
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 5, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.