A

New Northern Dumpling King

health inspection grade Β· Flushing Β· Queens
πŸ˜‡clean
  • gradeGrade A ⏳
  • grade postedApril 21, 2025
  • inspection score39 pts
  • critical violations5
  • last inspectedJuly 27, 2026 β†’
  • address41-22 Main Street, Queens 11355
  • cuisineChinese
  • phone3472793000
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
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Is New Northern Dumpling King clean?

New Northern Dumpling King currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on April 21, 2025 and still stands. The place has been inspected again since β€” on July 27, 2026 scoring 39 points β€” but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 5 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean πŸ˜‡; the numbers above come from the newer visit.

What did inspectors find at New Northern Dumpling King?

These are the violations recorded at the most recent inspection on July 27, 2026, in plain English, with the city's own wording underneath.

  • πŸ•³οΈbasically rolling out the welcome mat for pests
    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  • 🍴utensils stored sketchycritical
    Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
  • 🍲hot food sitting too coolcritical
    Hot TCS food item not held at or above 140 Β°F.
  • πŸ› οΈsurfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • 🧻grimy wiping clothscritical
    Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
  • ⚠️Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
  • πŸͺ°flies in the housecritical
    Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.

When was New Northern Dumpling King last inspected?

New Northern Dumpling King has 4 inspections on record going back to November 27, 2023, averaging 23 points.

July 27, 2026 Score 39 Cycle Inspection / Initial Inspection Β· 39 pts Β· 8 failed findings

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April 21, 2025 A Cycle Inspection / Re-inspection Β· 8 pts Β· 2 failed findings

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February 10, 2025 Score 21 Cycle Inspection / Initial Inspection Β· 21 pts Β· 4 failed findings

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November 27, 2023 Score 23 Administrative Miscellaneous / Initial Inspection Β· 23 pts Β· 6 failed findings

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New Northern Dumpling King vs Flushing

Flushing runs 64% clean across 656 tracked restaurants β€” 346 clean, 53 mid, 144 cooked.

Against the 656 spots Cooked tracks in Flushing, this one comes out cleaner than 84% of them.

Other spots in Flushing

See every restaurant inspection in Flushing β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated July 27, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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