Nikko

• gradeGrade pending
• inspection score70 pts
• critical violations10
• last inspectedMay 7, 2026
• address1280 Amsterdam Avenue, Manhattan 10027
• cuisineAsian/Asian Fusion
• phone2125311188

Is Nikko clean?

New York currently lists Nikko as grade pending, following an inspection on May 7, 2026 that scored 70 points. The city has not posted a letter yet, and it will not until a re-inspection settles it. The last grade it ever posted here was A on April 30, 2024.

What did inspectors find at Nikko?

These are the violations recorded at the most recent inspection on May 7, 2026, in plain English, with the city's own wording underneath.

• 🕳️basically rolling out the welcome mat for pests
  Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
• 🍲hot food sitting too coolcritical
  Hot TCS food item not held at or above 140 °F.
• 🌡️food-temperature slipcritical
  Meat, fish, molluscan shellfish, unpasteurized raw shell eggs, poultry or other TCS offered or served raw or undercooked and written notice not provided to consumer.
• 🛠️surfaces / setup not up to code
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
• 🍽️food left out / unprotectedcritical
  Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
• 🧼staff skipping handwashingcritical
  Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
• 🌡️fridge is giving… room tempcritical
  Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
• 🧽surfaces not properly sanitizedcritical
  Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
• 🐭they've got roommates (mice)critical
  Evidence of mice or live mice in establishment's food or non-food areas.
• 🔪cross-contamination riskcritical
  Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
• 🍴utensils stored sketchycritical
  Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
• 🧻grimy wiping clothscritical
  Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

When was Nikko last inspected?

Nikko has 6 inspections on record going back to April 30, 2024, averaging 37 points.

Nikko vs Morningside Heights

Morningside Heights runs 77% clean across 196 tracked restaurants — 131 clean, 13 mid, 27 cooked.

Against the 196 spots Cooked tracks in Morningside Heights, this one comes out cleaner than 0% of them.

Other spots in Morningside Heights

• A Jin Ramen
  clean · September 17, 2025
• A Peking Garden
  clean · February 10, 2025
• A Kuro Kuma Espresso & Coffee
  clean · June 22, 2026
• A Riverside Cafe
  clean · July 2, 2026
• B Curry King
  mid · August 28, 2025
• A Pancho's Antojitos Mexicanos
  clean · December 4, 2025

See every restaurant inspection in Morningside Heights →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 7, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.