Olive Fast Food is currently Grade B from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on July 2, 2025. Inspectors wrote up 3 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
These are the violations recorded at the most recent inspection on July 2, 2025, in plain English, with the city's own wording underneath.
Olive Fast Food has 8 inspections on record going back to September 18, 2024, averaging 46 points.
| date | result | score |
|---|---|---|
| July 2, 2025 | Grade B | 25 pts |
| April 17, 2025 | no grade issued ⏳ | 47 pts |
| January 3, 2025 | Grade C | 5 pts |
| December 24, 2024 | closed by the city | 58 pts |
| December 12, 2024 | closed by the city | 56 pts |
| September 25, 2024 | no grade issued ⏳ | 8 pts |
| September 24, 2024 | closed by the city | 58 pts |
| September 18, 2024 | closed by the city | 113 pts |
Astoria runs 74% clean across 503 tracked restaurants — 326 clean, 39 mid, 76 cooked.
Against the 503 spots Cooked tracks in Astoria, this one comes out cleaner than 19% of them.
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 2, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.