A

Ozen

health inspection grade Β· Upper West Side Β· Manhattan
πŸ˜‡clean
  • gradeGrade A ⏳
  • grade postedDecember 19, 2024
  • inspection score33 pts
  • critical violations5
  • last inspectedAugust 3, 2026 β†’
  • address760 Amsterdam Avenue, Manhattan 10025
  • cuisineAsian/Asian Fusion
  • phone2126780300
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
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Is Ozen clean?

Ozen currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on December 19, 2024 and still stands. The place has been inspected again since β€” on August 3, 2026 scoring 33 points β€” but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 5 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean πŸ˜‡; the numbers above come from the newer visit.

What did inspectors find at Ozen?

These are the violations recorded at the most recent inspection on August 3, 2026, in plain English, with the city's own wording underneath.

  • πŸ€rats have moved incritical
    Evidence of rats or live rats in establishment's food or non-food areas.
  • 🚿plumbing acting up
    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
  • 🍲hot food sitting too coolcritical
    Hot TCS food item not held at or above 140 Β°F.
  • πŸͺ°flies in the housecritical
    Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
  • 🌑️fridge is giving… room tempcritical
    Cold TCS food item held above 41 Β°F; smoked or processed fish held above 38 Β°F; intact raw eggs held above 45 Β°F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
  • πŸ•³οΈbasically rolling out the welcome mat for pests
    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  • πŸ› οΈsurfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  • 🐭they've got roommates (mice)critical
    Evidence of mice or live mice in establishment's food or non-food areas.

When was Ozen last inspected?

Ozen has 5 inspections on record going back to July 11, 2022, averaging 17 points.

August 3, 2026 Score 33 Cycle Inspection / Initial Inspection Β· 33 pts Β· 8 failed findings

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December 19, 2024 A Cycle Inspection / Re-inspection Β· 7 pts Β· 2 failed findings

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February 6, 2024 Score 10 Cycle Inspection / Initial Inspection Β· 10 pts Β· 3 failed findings

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September 6, 2022 A Cycle Inspection / Re-inspection Β· 9 pts Β· 2 failed findings

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July 11, 2022 Score 28 Cycle Inspection / Initial Inspection Β· 28 pts Β· 6 failed findings

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Ozen vs Upper West Side

Upper West Side runs 80% clean across 426 tracked restaurants β€” 313 clean, 20 mid, 60 cooked.

Against the 426 spots Cooked tracks in Upper West Side, this one comes out cleaner than 77% of them.

Other spots in Upper West Side

See every restaurant inspection in Upper West Side β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated August 3, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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