A

Panda Restaurant

health inspection grade Β· Spuyten Duyvil-Kingsbridge Β· Bronx
πŸ˜‡clean
  • gradeGrade A ⏳
  • grade postedJune 16, 2025
  • inspection score26 pts
  • critical violations3
  • last inspectedAugust 20, 2026 β†’
  • address5625 Broadway, Bronx 10463
  • cuisineChinese
  • phone7186016586
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
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Is Panda Restaurant clean?

Panda Restaurant currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on June 16, 2025 and still stands. The place has been inspected again since β€” on August 20, 2026 scoring 26 points β€” but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 3 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean πŸ˜‡; the numbers above come from the newer visit.

What did inspectors find at Panda Restaurant?

These are the violations recorded at the most recent inspection on August 20, 2026, in plain English, with the city's own wording underneath.

  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • πŸ—‘οΈgarbage situation out of pocket
    Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
  • 🌑️fridge is giving… room tempcritical
    Cold TCS food item held above 41 Β°F; smoked or processed fish held above 38 Β°F; intact raw eggs held above 45 Β°F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
  • 🍲hot food sitting too coolcritical
    Hot TCS food item not held at or above 140 Β°F.
  • πŸ› οΈsurfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

When was Panda Restaurant last inspected?

Panda Restaurant has 5 inspections on record going back to December 21, 2022, averaging 17 points.

August 20, 2026 Score 26 Cycle Inspection / Initial Inspection Β· 26 pts Β· 5 failed findings

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June 16, 2025 A Cycle Inspection / Initial Inspection Β· 9 pts Β· 2 failed findings

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November 13, 2024 A Cycle Inspection / Re-inspection Β· 13 pts Β· 2 failed findings

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May 20, 2024 Score 30 Cycle Inspection / Initial Inspection Β· 30 pts Β· 7 failed findings

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December 21, 2022 A Cycle Inspection / Initial Inspection Β· 6 pts Β· 5 failed findings

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Panda Restaurant vs Spuyten Duyvil-Kingsbridge

Spuyten Duyvil-Kingsbridge runs 85% clean across 110 tracked restaurants β€” 90 clean, 9 mid, 7 cooked.

Against the 110 spots Cooked tracks in Spuyten Duyvil-Kingsbridge, this one comes out cleaner than 64% of them.

Other spots in Spuyten Duyvil-Kingsbridge

See every restaurant inspection in Spuyten Duyvil-Kingsbridge β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated August 20, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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