Cooked?Petite Boucherie / Omakase Room By Mitsu
- gradeGrade A
- inspection score5 pts
- critical violations1
- last inspectedApril 8, 2026 →
- address14 Christopher Street, Manhattan 10014
- cuisineFrench
- phone3477816498
Is Petite Boucherie / Omakase Room By Mitsu clean?
Petite Boucherie / Omakase Room By Mitsu is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on April 8, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Petite Boucherie / Omakase Room By Mitsu?
These are the violations recorded at the most recent inspection on April 8, 2026, in plain English, with the city's own wording underneath.
- 🧤food-handling slipcriticalTobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
When was Petite Boucherie / Omakase Room By Mitsu last inspected?
Petite Boucherie / Omakase Room By Mitsu has 3 inspections on record going back to January 4, 2024, averaging 13 points.
April 8, 2026 A
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View full inspection →August 21, 2025 Score 24
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View full inspection →January 4, 2024 A
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View full inspection →Petite Boucherie / Omakase Room By Mitsu vs West Village
West Village runs 81% clean across 1,028 tracked restaurants — 727 clean, 49 mid, 122 cooked.
Against the 1,028 spots Cooked tracks in West Village, this one comes out cleaner than 89% of them.
Other spots in West Village
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 8, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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