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Phil & Sons On Main
- gradeGrade A ⏳
- inspection score13 pts
- critical violations1
- last inspectedMay 6, 2024
- address57-29 Main Street, Queens 11355
- cuisinePizza
- phone5167797321
Is Phil & Sons On Main clean?
Phil & Sons On Main is currently Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on May 6, 2024. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇. There is a newer inspection the city has not ruled on yet, so the posted grade still stands for now.
What did inspectors find at Phil & Sons On Main?
These are the violations recorded at the most recent inspection on May 6, 2024, in plain English, with the city's own wording underneath.
- 🛠️surfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 🚰handwashing sink issuescriticalNo hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
When was Phil & Sons On Main last inspected?
Phil & Sons On Main has 2 inspections on record going back to May 6, 2024, averaging 20 points.
| date | result | score |
|---|---|---|
| October 6, 2025 | no grade issued ⏳ | 27 pts |
| May 6, 2024 | Grade A | 13 pts |
Phil & Sons On Main vs Queensboro Hill
Queensboro Hill runs 55% clean across 34 tracked restaurants — 17 clean, 4 mid, 10 cooked.
Against the 34 spots Cooked tracks in Queensboro Hill, this one comes out cleaner than 48% of them.
Other spots in Queensboro Hill
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 6, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.