Cooked?
Philippe By Philippe Chow
- gradeGrade A
- inspection score13 pts
- critical violations1
- last inspectedJanuary 15, 2025
- address33 East 60 Street, Manhattan 10022
- cuisineChinese
- phone2126448885
Is Philippe By Philippe Chow clean?
Philippe By Philippe Chow is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on January 15, 2025. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Philippe By Philippe Chow?
These are the violations recorded at the most recent inspection on January 15, 2025, in plain English, with the city's own wording underneath.
- 🪳roaches are dining toocriticalLive roaches in facility's food or non-food area.
- 🧫equipment / surface issueThawing procedure improper.
- 🕳️basically rolling out the welcome mat for pestsEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- 🗑️garbage situation out of pocketPesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
When was Philippe By Philippe Chow last inspected?
Philippe By Philippe Chow has 3 inspections on record going back to March 31, 2022, averaging 22 points.
| date | result | score |
|---|---|---|
| January 15, 2025 | Grade A | 13 pts |
| May 3, 2023 | Grade B | 25 pts |
| March 31, 2022 | no grade issued ⏳ | 28 pts |
Philippe By Philippe Chow vs Upper East Side-Carnegie Hill
Upper East Side-Carnegie Hill runs 83% clean across 354 tracked restaurants — 266 clean, 21 mid, 35 cooked.
Against the 354 spots Cooked tracks in Upper East Side-Carnegie Hill, this one comes out cleaner than 22% of them.
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How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated January 15, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.