Pio Bagel

• gradeGrade A
• inspection score12 pts
• critical violations1
• last inspectedJuly 2, 2025 →
• address58 West 36 Street, Manhattan 10018
• cuisineAmerican
• phone6464788410

Is Pio Bagel clean?

Pio Bagel is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on July 2, 2025. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Pio Bagel?

These are the violations recorded at the most recent inspection on July 2, 2025, in plain English, with the city's own wording underneath.

• 🛠️surfaces / setup not up to code
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
• 🌡️fridge is giving… room tempcritical
  Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

When was Pio Bagel last inspected?

Pio Bagel has 3 inspections on record going back to May 16, 2023, averaging 17 points.

Pio Bagel vs Midtown-Midtown South

Midtown-Midtown South runs 83% clean across 2,302 tracked restaurants — 1,604 clean, 93 mid, 234 cooked.

Against the 2,302 spots Cooked tracks in Midtown-Midtown South, this one comes out cleaner than 38% of them.

Other spots in Midtown-Midtown South

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• A Restaurant Associates @ Aig
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  clean · May 18, 2026
• A Joe's Home Of Soup Dumplings
  clean · October 20, 2025
• A Le Pain Quotidien
  clean · June 9, 2025
• A Ava Social
  clean · March 12, 2026

See every restaurant inspection in Midtown-Midtown South →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 2, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.