Cooked?
Pita Palace
- gradeGrade A
- inspection score3 pts
- critical violations0
- last inspectedApril 15, 2026
- address413 Graham Avenue, Brooklyn 11211
- cuisineMiddle Eastern
- phone7183830550
Is Pita Palace clean?
Pita Palace is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on April 15, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Pita Palace?
These are the violations recorded at the most recent inspection on April 15, 2026, in plain English, with the city's own wording underneath.
- 🧫equipment / surface issueThawing procedure improper.
When was Pita Palace last inspected?
Pita Palace has 4 inspections on record going back to December 29, 2023, averaging 19 points.
| date | result | score |
|---|---|---|
| April 15, 2026 | Grade A | 3 pts |
| September 2, 2025 | no grade issued ⏳ | 40 pts |
| May 21, 2024 | Grade A | 13 pts |
| December 29, 2023 | no grade issued ⏳ | 19 pts |
Pita Palace vs East Williamsburg
East Williamsburg runs 74% clean across 245 tracked restaurants — 155 clean, 16 mid, 38 cooked.
Against the 245 spots Cooked tracks in East Williamsburg, this one comes out cleaner than 95% of them.
Other spots in East Williamsburg
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 15, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.